FLOUR
Kilye Flours are organically produced from 4 local wheat seeds peculiar to Gallipoli Peninsula. Akkunduz, Karakılçık, Sarı Buğday and local Çavdar.
FLOUR
Kilye Flours are organically produced from 4 local wheat seeds peculiar to Gallipoli Peninsula. Akkunduz, Karakılçık, Sarı Buğday and local Çavdar.